Diabetic Cooking Magazine

Good Recipes
A review of Diabetic Cooking Magazine, December 16, 2008
Submitted by: Morgan from Amherst, MA

The recipes are somewhat helpful.  They seem to contain a lot of sweet ingredients and that is a bit bothersome.  I wish there were more main courses and less cookies and cakes.

Not Just For Diabetics
A review of Diabetic Cooking Magazine, October 12, 2008
Submitted by: TeLand from Fayetteville, NC

I subscribed to this magazine by mistake, if you can believe someone can do such a thing, however, it was almost like divine intervention.  The articles and recipes in here are not at all what I would have expected a diabetic to be eating.  Fantastic recipes with low cals and tasty foods.  Really easy and quick preparation and cooking as well.  I will be re-subscribing soon.  If you want to eat well and healthy and lose weight at the same time... this is the one you need to try.